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Friday
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A few showers. Overcast. Mild.
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69°F/
59°F
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Saturday
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More clouds than sun. Mild.
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64°F/
52°F
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Sunday
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Partly cloudy. Mild.
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67°F/
48°F
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Monday
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Scattered clouds. Mild.
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68°F/
50°F
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Tuesday
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A mixture of sun and clouds. Mild.
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69°F/
52°F
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2328 1st Ave Austin A. Bell Bldg, Seattle 98121 • 206-448-8884
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High ceilings, expansive windows, and an abundant use of cherry wood create a clean-lined, warm space that perfectly complements the cuisine, a tribute to the Northwest's bounty. The restaurant's name refers to the area between the Cascades and the Pacific, from Canada to California – they use only local foods from this area. A "rain window" separates the dining room from the kitchen, adding flair to the already-interesting space. Intriguing dishes include green curry rubbed rack of lamb and ahi tuna poached in olive bouillon. There's even a fun kids menu. |
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Restaurant Mon-Thu 5pm-10pm; Fri-Sat 5pm-10:30pm
Bar Mon-Thu 5pm-Midnight; Fri-Sat 5pm-12:30am |
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Tasting Menus $55 - $125 |
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Average Main Course Price: 33.00 |
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Visa, Master Card, Discover, American Express |
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Alcohol Served
- Beer
- Liquor
- Wine
Ambiance
- Cozy
- Elegant
- Intimate
- Outdoor Dining
- People Watching
- Quiet Conversation
Cuisine
- American
- Local Specialty
- Regional
Dress
- Business
- Business Casual
Features
- Bar / Lounge
- Bar Dining
- Catering
- Family Friendly
- Non-Smoking
- Parties / Private Rooms
Menu Type
- Children's Menu
- Prix Fixe
- Small Plates
- Tasting Menu
Parking
- Private Lot (free)
- Private Lot (pay)
- Street
Reservations
- Recommended / Suggested
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